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Discover our menu in our Restaurant in Cannes - Page 2
MARINATED CHICKEN WITH GREEN CURRY AND CORIANDER
Only available on thursday, friday and saturday nights
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DESSERTS OF THE MOMENT
Prix :
12 €
By our pastry chef : Olivia Kakou
All our desserts are homemade and gluten-free.
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HEINKEIN PRESSION 25cl
Prix :
6 €
Heineken draft beer in 25 cl, always best enjoyed cold !
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PENNE WITH TOMATO SAUCE OR ARRABBIATA
Prix :
24 €
Organic penne with your choice of tomato sauce or homemade arrabbiata sauce
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